A Sustainable and Inclusive World

 End hunger, achieve food security and improved nutrition and promote sustainable agriculture

 Investment in agriculture, relative to its contribution to the economy, continues to decline

  Recent increases in food insecurity are likely to worsen as a result of COVID-19 

 Ensure healthy lives and promote well-being for all at all ages 

 It is estimated that nearly 90 million people were pushed into extreme poverty by out-of-pocket health payments in 2015.

- Source: UN 

 The COVID-19 crisis is disrupting essential health services around the world.  

 Ensure inclusive and equitable quality education and promote lifelong learning opportunities for all

 Remote learning remains out of reach for most students in remote and rural communities

 School closures create added risks for the health and safety of vulnerable children

 Reduce inequality within and among countries

 Progress in shared prosperity.

Empower and promote the social, economic and political inclusion of all, irrespective of age, sex, disability, race, ethnicity, origin, religion or economic or other status. 

The COVID-19 crisis is making inequality worse. It is hitting the most vulnerable people hardest, and those same groups are often experiencing increased discrimination.